Our specialty is custom slaughtering of beef. We have been in the business for over 150 years and will strive to see that you receive exactly what you have specified.

Download Cutting Instructions

Side of Beef MS Word Version Side of Beef Adobe PDF Version Hind Quarter MS Word Version Hind Quarter Adobe PDF Version   Downloading Instructions: Right Click Desired Instructions. "Save Target As..." (for Internet Explorer) or "Save Link As..." (for Netscape) Select Location to Save Document on your Computer (preferably on your Desktop).