Our specialty is custom slaughtering of beef. We have been in the business for over 150 years and will strive to see that you receive exactly what you have specified.

Download Cutting Instructions

Side of Beef - MS Word | Adobe PDF Hind Quarter - MS Word | Adobe PDF   Downloading Instructions: Right-click Desired Instructions. For Internet Explorer...    Select "Save Target As..." For Mozilla...    Select"Save Link As..." Select Location to Save Document on your Computer (preferably on your Desktop).